History Of Work Information System

5 records

Number	Name	Description (tasks and duties) Micro Groups
77310	Butcher, General	Slaughters animals, bones and cuts up carcasses and prepares standard meat cuts.	Display Titles
77320	Slaughterer	Slaughters animals and flays, trims and reduces carcasses.	Display Titles
77330	Meat Cutter	Cuts meat into portions suitable for sale to individual customers or for use in meat-processing plants.	Display Titles
77340	Sausage Maker	Prepares ingredients for various kinds of sausages and similar products and operates machines for their manufacture:	Display Titles
77390	Other Butchers and Meat Preparers	This group includes butchers and meat prepares not elsewhere classified, for example those who specialise in the productions of pork products or in the treatment and preparation of edible offal for use in meat-product making.	Display Titles

5 records

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