Number |
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Description (tasks and duties) Micro Groups | |
77410 |
Preserving Cook, General | Cooks meat, fish, fruit, vegetables or other foods in large quantities preparatory to canning or preserving. |
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77415 |
Fish-Preserving Cook | Cooks fish and other sea or freshwater foods in large quantities preparatory to canning or preserving. |
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77420 |
Sterilising Cook | Operates pressure-cooker or other vessel to sterilise meat, fish, fruit, vegetables or jam prior to canning or bottling. |
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77430 |
Foodstuffs Freezer | Freezes fruit, vegetables and other foods. |
Display Titles |
77440 |
Foodstuffs Dehydrator | Operates drying units to remove moisture from fruit, vegetables and other food. |
Display Titles |
77450 |
Pickler, Food | Cures meat, fish, other foods and food products. |
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77460 |
Meat and Fish Smoker | Operates smoke chambers or ovens to smoke meat, fish and other foodstuffs. |
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77490 |
Other Food Preservers | This group includes food preservers not elsewhere classified, for example those who prepare foods for canning; extract essence from foods by heat processes and make concentrates or powders; whiten or enrich natural colours of fruit or vegetables; or dry fish in the sun. |
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