1 record  
Number  Name Description (tasks and duties) Unit Groups 

773

Butchers and Meat PreparersWorkers in this unit group slaughter animals, cut and dress meat and make sausages and other meat products. Their functions include: slaughtering animals; flaying and trimming carcasses; cutting and dressing meat for sale or further processing; preparing ingredients for sausages and operating sausage-making machines; performing related tasks.
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