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777 |
Tea, Coffee and Cocoa Preparers | Workers in this unit group taste and grade various kinds of coffee and tea to guide blending and prepare coffee beans, chicory and cocoa beans. Their functions include: tasting brewed samples of coffee or tea; operating machines to blend various grades of coffee or tea; roasting blended coffee beans, chicory roots or cocoa beans in heated revolving cylinders; performing related tasks. |
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