3 records  
Number  Name Description (tasks and duties) Micro Groups 


Dietitian, GeneralPlans and supervises the preparation of therapeutic or other diets for individuals or for groups in hospitals, institutions and other establishments and for workers in particular sectors; gives instruction in selection and proper preparation of food according to dietetic principles; performs duties related to nutrition programmes. Display Titles


Public Health NutritionistAppraises various factors related to nutrition and food problems in the community and plans and executes nutrition elements of health programmes. Display Titles


Other Dietitians and Public Health NutritionistsThis group includes dietitians and public health nutritionists not elsewhere classified, for example those acting as consultants to food processing and distributing firms or to manufacturers of food-processing equipment. Display Titles
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