Number |
| |
| |
771 |
Grain Millers and Related Workers | Workers in this unit group crush, grind, blend and otherwise process grains, spices and related foodstuffs for human or animal consumption. Their functions include: operating machinery for the production of flour, meal and animal feed and for processing rice; grinding spices in a mill; performing related tasks. |
|
772 |
Sugar Processors and Refiners | Workers in this unit group operate equipment to process sugar-cane and beet and make refined sugar. Their functions include: operating sugar-cane crushing equipment; operating batteries of diffusers to extract sugar liquor from beet; controlling tanks in which sugar liquor is purified by carbonation process; tending tanks in which sugar crystals are produced from hot sugar liquor; operating and controlling series of machines which refine beet or cane sugar by a continuous process; performing related tasks such as extracting and refining sugar juices from maple, palm and other vegetable sources. |
|
773 |
Butchers and Meat Preparers | Workers in this unit group slaughter animals, cut and dress meat and make sausages and other meat products. Their functions include: slaughtering animals; flaying and trimming carcasses; cutting and dressing meat for sale or further processing; preparing ingredients for sausages and operating sausage-making machines; performing related tasks. |
|
774 |
Food Preservers | Workers in this unit group cook, smoke, dry, freeze or dehydrate foodstuffs for canning or other kinds of preservation. Their functions include: cooking meat, fish, fruit, vegetables or other foods in large quantities; sterilising foodstuffs prior to canning or bottling; freezing or dehydrating fruit, vegetables or other foods; curing foodstuffs by salting or smoking; performing related tasks. |
|
775 |
Dairy Product Processors | Workers in this unit group process milk and cream and make dairy products. Their functions include: operating or tending equipment to pasteurise milk; performing one or more tasks in making butter or cheese or tending machinery to make them in large quantities; making ice cream; performing related tasks. |
|
776 |
Bakers, Pastry Cooks and Confectionery Makers | Workers in this unit group make various kinds of bread, cake, other flour products and chocolate and sugar confectionery. Their functions include: making bread, cake, biscuits, pastries, pies, macaroni and other flour products; operating grinding, pressing, mixing and other machines in the manufacture of chocolate; making confectionery from mixtures of sugar, performing related tasks. |
|
777 |
Tea, Coffee and Cocoa Preparers | Workers in this unit group taste and grade various kinds of coffee and tea to guide blending and prepare coffee beans, chicory and cocoa beans. Their functions include: tasting brewed samples of coffee or tea; operating machines to blend various grades of coffee or tea; roasting blended coffee beans, chicory roots or cocoa beans in heated revolving cylinders; performing related tasks. |
|
778 |
Brewers, Wine and Beverage Makers | Workers in this unit group mix, press, malt and ferment grains and fruits to make malt liquors, wine, fruit juices and other alcoholic and non-alcoholic beverages. Their functions include: germinating barley and other grains used in making distilled or malt liquors; drying germinated grain; cooking malt with water to prepare mash; controlling fermentation process in making distilled or malt liquors; producing yeast used in fermentation of mash; performing various tasks in wine making; tasting samples of wine or liquor; making vinegar from malt, alcohol or wine; operating presses to extract juices from fruit and making fruit juices and other non-alcoholic beverages; performing related tasks. Workers who distil alcohol to make alcoholic beverages such as whiskies are classified in unit group 7-44. |
|
779 |
Food and Beverage Processors Not Elsewhere Classified | Workers in this unit group perform tasks not classified elsewhere in the preparation and processing of food products for human and animal consumption. Their functions include; extracting oil from oil-bearing seeds, nuts and fruits; operating machines to refine crude soya bean, cotton seed, peanut and other edible oils; operating equipment to process oils and fats used in making margarine and equipment to make margarine; preparing fish and other sea or freshwater foods for sale or curing; performing related tasks. |
|
Show Minor Group Search for Images